ASEAN Records is proud to officially recognise Thong Kee Malaysia Kopitiam for achieving a remarkable milestone in Malaysia’s F&B landscape with the: Most Signature “1+1” Hainan Coffee-Tea Mix Sold in Six Months by a Directly Owned Kopitiam Chain Established in 1988
This recognition celebrates Thong Kee’s exceptional ability to maintain product consistency, operational excellence, and enduring popularity of its signature beverage among loyal customers.


A Heritage of Taste and Dedication
Founded by Mr. Wong Mun Thong, Thong Kee Malaysia Kopitiam has become one of Malaysia’s most iconic kopitiam brands, renowned for its signature “1+1” Hainan coffee-tea mix, traditional flavours, and nostalgic dining experience.

Under the leadership of Kentson Wong, Chief Executive Officer, the brand has demonstrated remarkable performance in a competitive F&B environment, selling record-breaking quantities of its signature beverage within just six months. This achievement reflects the brand’s dedication to quality, consistency, and the legacy of its founder.

A Moment of Celebration and Recognition

The official ASEAN Records certificate was presented on 22 October 2025 at the Andaman Grand Ballroom, Kuala Lumpur, during the ASEAN Records Gala Night 2025.
In addition to the Gala presentation, a special acknowledgement ceremony was held on 30 November 2025 at Thong Kee Plus @ TsLaw Tower, where the milestone was further honoured and witnessed by renowned celebrity chef Hugo Leung Man To, adding prestige and culinary endorsement to the achievement.



The certificate was proudly received by Kentson Wong, Chief Executive Officer of Thong Kee Malaysia Kopitiam, in recognition of the brand’s innovation, growth, and success in sustaining a beloved beverage tradition across Malaysia.
A Word from the CEO
Speaking on the achievement, Kentson Wong shared:

About Thong Kee Malaysia Kopitiam

Thong Kee Malaysia Kopitiam is a heritage Malaysian brand specialising in traditional kopitiam beverages and local favourites. Since its establishment in 1988 by Mr. Wong Mun Thong, the brand has grown into a household name, famed for its “1+1” Hainan coffee-tea mix, kaya toast, and other classic offerings.
Through dedication to quality, consistency, and customer satisfaction, Thong Kee continues to thrive as a pioneer in Malaysia’s traditional café scene, preserving the charm of kopitiam culture while embracing modern operational excellence.



