ASEAN Records is proud to officially recognise DaMoo Kitchen & Event for achieving the milestone: Highest Number of Positive Customer Feedback Entries for a Fully In-House Catering & Event-Setup Provider Offering a Self-Cooked and Self-Made Multinational Menu (518 total feedback entries over a 2-year period, 96% positive, 318 SKUs spanning 6 Asian country cuisines and a Western-origin cuisine category, with 99% handmade production)
This recognition highlights DaMoo Kitchen & Event’s exceptional commitment to quality, consistency, and customer-centric execution—validated through measurable feedback performance over a sustained evaluation period.
Redefining In-House Catering Through Craftsmanship and Customer Trust
DaMoo Kitchen & Event operates on a fully in-house model, managing every aspect of its catering and event setup—from ingredient sourcing and food preparation to menu development, service execution, and on-site presentation. This end-to-end approach allows the team to maintain full control over quality, timing, and customisation.
Over a two-year assessment period, DaMoo accumulated 518 verified customer feedback entries, with 96% recorded as positive, reflecting strong satisfaction across a wide range of private and corporate events. The brand’s menu spans 318 SKUs, covering six Asian country cuisines alongside a Western-origin cuisine category, with 99% of all items handmade, underscoring its emphasis on craftsmanship and authenticity.
This depth of offering, combined with disciplined execution, positions DaMoo as a distinctive player in the catering and events sector—where food quality and service reliability are delivered at scale without outsourcing.
Built on Feedback, Refined Through Discipline
Customer feedback plays a central role in DaMoo’s operational philosophy. By systematically reviewing and responding to client feedback, the team continuously refines its menu offerings, service workflows, and event execution standards.
The company’s ability to balance menu breadth, handmade production, and service quality demonstrates the strength of a fully in-house, one-stop catering and event model—validated by both customer sentiment and ASEAN Records recognition.
A Landmark Moment of Recognition
The ASEAN Records certificate was officially presented on 18 December 2025 during the ASEAN Records 7th Gather of Achievers at Pavilion Bukit Jalil, Kuala Lumpur.
The ASEAN Records certificate was proudly received by Daniel Wan (Director & Founder), together with Kelly Lim (Director & Co-Founder), Mandy Wan (Operation Manager), and Nicholas Wan (Event Manager), in recognition of their leadership and collective effort in building a customer-driven, fully in-house catering and event service operation.
Voices of Leadership
Reflecting on the recognition, Daniel Wan, Director & Founder of DaMoo Kitchen & Event, shared:
About DaMoo Kitchen & Event
DaMoo Kitchen & Event is a Malaysia-based catering and event service provider specialising in fully in-house, customised food and event solutions. Known for its handmade menu offerings, multinational cuisine selection, and end-to-end execution model, DaMoo serves a wide range of private celebrations, corporate events, and large-scale functions.
Guided by craftsmanship, responsiveness, and customer trust, DaMoo Kitchen & Event continues to refine its offerings while setting measurable standards for quality-driven catering and event services in the region.
